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+ servings

Salsa in Avocado

Course Appetizer
Servings 2 people
Calories 169 kcal

Ingredients
  

  • 1 avocado ripened, cut in half, pit removed
  • 1/4 cup Salsa favorite all natural, store bought brand

Instructions
 

  • Place a few teaspoons of salsa in the shallow part of the avocado where the pit was removed.
  • Serve immediately. Great as a snack, side dish, or with Spicy Fish Tacos*
  • *See recipe for Spicy Fish Tacos

Notes

[nutrition-label]

Nutrition

Calories: 169kcalCarbohydrates: 11gProtein: 2gFat: 15gSaturated Fat: 2gPolyunsaturated Fat: 2gMonounsaturated Fat: 10gSodium: 193mgPotassium: 580mgFiber: 7gSugar: 2gVitamin A: 250IUVitamin C: 14.9mgCalcium: 20mgIron: 0.7mg
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