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–+ servings

Crispy Baked Brussel Sprouts

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Course Side Dish, Snack
Cuisine Dairy-Free, Gluten-Free, Vegan, Vegetarian
Servings 4 people
Calories 72 kcal

Ingredients
  

  • 4 cups Brussel Sprouts chopped
  • 1 tbsp Extra virgin olive oil
  • 1 tsp Turmeric
  • 1 tsp garlic powder
  • 1/2 tsp sea salt

Instructions
 

  • Preheat oven to 300 degrees. Combine all ingredients in a large bowl and toss together, making sure the Brussel sprout leaves are well coated.
  • Spread on a baking sheet and bake for 30-40 minutes until crispy. Serve immediately.

Notes

[nutrition-label]

Nutrition

Calories: 72kcalCarbohydrates: 9gProtein: 3gFat: 4gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gSodium: 313mgPotassium: 364mgFiber: 4gSugar: 2gVitamin A: 650IUVitamin C: 104mgCalcium: 40mgIron: 1.4mg
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