Carrots
Course Snack
Cuisine Vegetarian
Servings 1 person
Calories 25 kcal
Calories: 25kcalCarbohydrates: 6gProtein: 1gFat: 0.1gSaturated Fat: 0.02gPolyunsaturated Fat: 0.1gMonounsaturated Fat: 0.01gSodium: 42mgPotassium: 195mgFiber: 2gSugar: 3gVitamin A: 10250IUVitamin C: 5mgCalcium: 20mgIron: 0.2mg