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Garlic Chicken Over Spinach

Cuisine Chicken

Ingredients
  

  • 4 Thin Chicken Cutlets
  • 2 cups Fresh Spinach Leaves
  • 4 cloves garlic chopped
  • 1 cup Sliced White Button Mushrooms
  • 1/4 cup Extra virgin olive oil
  • 1 cup Fresh Cherry Tomatoes quartered or one 8 oz can diced tomatoes, drained
  • salt and pepper to taste

Instructions
 

  • Pour half of olive oil in sauté pan and allow to heat.
  • Add two of chopped garlic cloves and let simmer for 30 seconds.
  • Add mushrooms and tomatoes and sauté for three minutes.
  • Add spinach, salt, and pepper, and cook one more minute, and pour vegetable mixture onto plate.
  • Using same pan (do not have to clean first), add rest of olive oil, allow to heat, and then add remaining 2 chopped garlic cloves.
  • Let simmer for 30 seconds and then put chicken in the pan at medium light.
  • Cook for 3 minutes and then turn and cook another 3 minutes, making sure chicken is cooked through.
  • Remove cooked chicken and place on top of vegetable mixture and serve.

Notes

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