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+ servings

“Just Like The Real Thing But Vegan” Caesar Salad

Course Lunch
Cuisine American, Dairy-Free, Gluten-Free, Salad, Vegan, Vegetarian
Servings 6 people
Calories 198 kcal

Ingredients
  

Salad

  • 2 heads Romaine lettuce cleaned and coarsely broken/chopped
  • 2 cup kale coarsely chopped
  • 1/2 cup crunchy baked chickpeas** optional

Dressing

  • 3/4 cup cashed meal (or can soak cashews in cold water)
  • 1 tsp garlic chopped
  • 1 tsp Dijon mustard
  • 1/4 cup lemon juice fresh
  • 1 tbsp Worcestershire sauce* optional
  • 1/4 cup celery chopped
  • 1 tsp agave syrupBay Leaf
  • 1/2 tsp sea salt
  • 1/4 cup Extra virgin olive oil

Notes

[nutrition-label]

Nutrition

Calories: 198kcalCarbohydrates: 14gProtein: 4gFat: 16gSaturated Fat: 2gPolyunsaturated Fat: 2gMonounsaturated Fat: 11gSodium: 316mgPotassium: 573mgFiber: 3gSugar: 1gVitamin A: 18250IUVitamin C: 196.4mgCalcium: 170mgIron: 2mg
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