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+ servings

Burger Bowl

Servings 4 people
Calories 266 kcal

Ingredients
  

  • 4 Turkey Burgers all white meat preferred, can also substitute with Veggie Burgers
  • 2 cups Butter Lettuce coarsely chopped
  • 1 cup Radiccho coarsely chopped
  • 1 cup Endive coarsely chopped
  • 1 cup cucumber skin on, sliced
  • 1 cup Vine Tomatoes coarsely chopped
  • 2 tbsp Feta crumbled
  • 1 cup Alfalfa sprouts

Instructions
 

  • Preheat barbecue to medium high or skillet and grill or pan fry turkey burgers to medium rare.
  • In a large bowl, toss together the lettuce, radicchio, endive, and cucumbers.
  • Separate the tossed salad into 4 individual bowls and top with the cooked burgers. Add in tomatoes, tops with feta and sprouts.
  • Serve immediately. The meat and the cheese give the salad a lot of natural flavor, but can also top with 1 tablespoon of olive oil and lemon or your favorite oil-based salad dressing.

Notes

[nutrition-label]

Nutrition

Calories: 266kcalCarbohydrates: 11gProtein: 40gFat: 8gSaturated Fat: 3gPolyunsaturated Fat: 0.3gMonounsaturated Fat: 0.03gCholesterol: 90mgSodium: 457mgPotassium: 231mgFiber: 4gSugar: 2gVitamin A: 4800IUVitamin C: 24.8mgCalcium: 180mgIron: 2.5mg
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