Burger Bowl
Servings 4 people
Calories 266 kcal
- 4 Turkey Burgers all white meat preferred, can also substitute with Veggie Burgers
- 2 cups Butter Lettuce coarsely chopped
- 1 cup Radiccho coarsely chopped
- 1 cup Endive coarsely chopped
- 1 cup cucumber skin on, sliced
- 1 cup Vine Tomatoes coarsely chopped
- 2 tbsp Feta crumbled
- 1 cup Alfalfa sprouts
Preheat barbecue to medium high or skillet and grill or pan fry turkey burgers to medium rare.
In a large bowl, toss together the lettuce, radicchio, endive, and cucumbers.
Separate the tossed salad into 4 individual bowls and top with the cooked burgers. Add in tomatoes, tops with feta and sprouts.
Serve immediately. The meat and the cheese give the salad a lot of natural flavor, but can also top with 1 tablespoon of olive oil and lemon or your favorite oil-based salad dressing.
Calories: 266kcalCarbohydrates: 11gProtein: 40gFat: 8gSaturated Fat: 3gPolyunsaturated Fat: 0.3gMonounsaturated Fat: 0.03gCholesterol: 90mgSodium: 457mgPotassium: 231mgFiber: 4gSugar: 2gVitamin A: 4800IUVitamin C: 24.8mgCalcium: 180mgIron: 2.5mg