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–+ servings

Grilled Chili-Glazed Corn

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Servings 4 people
Calories 144 kcal

Ingredients
  

  • 2 tbsp Extra virgin olive oil
  • 1 tbsp fresh lime juice
  • 1 tsp chili powder
  • 2 tsp paprika
  • 1 tsp garlic powder
  • 1/2 tsp sea salt
  • 4 Ears Corn husks peeled

Instructions
 

  • Preheat grill to medium heat. Combine the olive oil, lime juice, and all spices.
  • Using a basting brush, brush the oil and spice mixture onto each ear of corn.
  • Place corn in aluminum foil and close tightly. Grill for approximately 15-20 minutes, turning the corn halfway through cooking time. Serve immediately.

Notes

[nutrition-label]

Nutrition

Calories: 144kcalCarbohydrates: 17gProtein: 3gFat: 9gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 6gSodium: 263mgPotassium: 297mgFiber: 4gSugar: 3gVitamin A: 1800IUVitamin C: 12.4mgCalcium: 10mgIron: 1.1mg
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