Nutrition Facts
Pan Seared Lamb Chops with Red Wine Reduction
Amount Per Serving
Calories 466 Calories from Fat 306
% Daily Value*
Total Fat 34g 52%
Saturated Fat 17g 85%
Polyunsaturated Fat 2g
Monounsaturated Fat 11g
Cholesterol 124mg 41%
Sodium 877mg 37%
Potassium 390mg 11%
Total Carbohydrates 5g 2%
Dietary Fiber 1g 4%
Sugars 1g
Protein 29g 58%
Vitamin A 3%
Vitamin C 4%
Calcium 7%
Iron 27%
* Percent Daily Values are based on a 2000 calorie diet.