Marinated Flank Steaks
By Lisa Shanken
July 28, 2015
Marinated Flank Steaks
Ingredients
- 2 lbs Flank Steak
- 1/4 cup low sodium tamari
- 2 Shallots chopped
- 1 tbsp ginger chopped
- 2 tbsp garlic chopped
Instructions
- In a small bowl, mix together tamari, shallots, ginger, and garlic. Place steak in a large bowl and cover with tamari mixture. Cover tightly and refrigerate. Allow to marinate for as long as possible, up to 48 hours (but can be as few as 1 hour).
- Preheat grill to medium high heat. Place steaks on grill and cook for approximately 10 minutes per side for medium rare steaks. Internal temperature should be between 130-140 degrees for medium rare steaks.
- Once cooked to desired doneness, remove steak from grill and let sit for 5 minutes. Remember,t he steak will continue to cook until it's sliced, so take this into consideration with cooking time and desired doneness.
- Slice steak against the grain and serve immediately.
Notes
Nutrition
Calories: 374kcalCarbohydrates: 4gProtein: 48gFat: 18gSaturated Fat: 8gPolyunsaturated Fat: 0.02gMonounsaturated Fat: 0.01gCholesterol: 114mgSodium: 1130mgPotassium: 49mgFiber: 1gSugar: 1gVitamin C: 1.7mgCalcium: 3mgIron: 0.7mg
Tried this recipe?Let us know how it was!
Lisa Shanken
My passion is to help you live your healthiest and most harmonious life, but in a way that’s realistic and practical for you as a unique individual on this planet. My philosophy is all about “balance,” never a diet since a diet is not sustainable for life, aka Kill The Diet.
Supporting Things Close To Your Heart
By Lisa Shanken
February 24, 2023
Happy February (and almost the end of winter!). This month I was lucky enough to be part of the Wellness At Sea program on Jam Cruise, a very special 6 night music festival at sea. Many of you know that some of my greatest passions in life include wellness and...
How to Easily Transition To A Gluten Free Diet
By Lisa Shanken
January 24, 2023
Switching to a gluten free diet has been pretty trendy over the past few years (especially if you reside in my hometown of Boulder, CO), but for good reason! Celiac Disease, which is an autoimmune disease causing an allergy to wheat, is one reason people may be forced to go...
Testimonials
Lisa’s weight loss plan really gave me a new insight to healthy eating and living. I was diagnosed with breast cancer in January 2015. Healthy living/easting/exercise has become very important to me and my family and this program really helped me get even more on the course with this and helped me lose weight.
Danielle D, Great Neck, NY
When I heard about the 10 Day Weight Loss Challenge, I wasn’t sure if it would be a good fit, since as a physician, I understand nutrition and health (and therefore knew the dangers of fad diets, etc…), and I do my best to exercise (though not always enough).
But as a single mother of 2, it’s still very challenging ti “fit in all in” (including cooking healthy meals for my children) due to my busy schedule. And when my time is short, bad habits crop up and weight gain follows.
Dr. Gila Ackerman, Boulder, CO
Psychiatrist
Lisa has made an enormous contribution to my health and strength.
I have seen and felt the most fantastic changes in an amazingly short time.
Chessie F, Boulder, CO
I just wanted to say you were amazing through this 10 day process!
I learned so much from you! You were very thorough in all areas of the challenge and got back to us in such a quick manner with our questions.
It was a great jump start into a more healthy life style that’s for sure!
Colby E, Boulder, Colorado
I LOVE the recipes, simple, few ingredients, appealing.
I like the idea of using the list of staples you provided when i was tempted to cheat!
Phyliss S, Spring House, PA
I worked with Lisa to develop a holistic wellness plan that has allowed personal growth without having to completely change my lifestyle. Her programs are designed around your personal needs, so I always feel like I've gotten the most from my sessions and leave with manageable goals. Lisa's three-prong approach to wellness (fitness, nutrition and health) is helping me live a balanced and grateful life.
Ali S., Boulder, CO
I’ve been through the ringer with different dieting plans through the years. Some helped me lose weight and some didn’t – but it didn’t matter because I would always gain it back.
I didn’t know if this 10 day Weight Loss Challenge would be the answer since everyone says they have the “BEST” way to lose weight.
But this one seemed to be more doable – like instead of starving myself, keeping track of calories (“been there done that – VERY annoying!”) and things I know I wouldn’t stick to.
Jill W, Park, NY
Lisa, you have been a very positive role model for me!
Through the exercise and diet I’m becoming healthy and more positive about my life!!!
Thanks!
