Gluten Free Cauliflower Lentil Burger

By Lisa Shanken

Gluten Free Cauliflower Lentil Burger
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Servings
4 burgers
Servings
4 burgers
Gluten Free Cauliflower Lentil Burger
Votes: 0
Rating: 0
You:
Rate this recipe!
Print Recipe
Add to Shopping List
This recipe is in your Shopping List
Servings
4 burgers
Servings
4 burgers
Ingredients
Servings: burgers
Units:
Instructions
  1. Preheat oven to 450 degrees.
  2. Coat cauliflower with olive oil and place on baking sheet. Bake for 15 minutes or until golden.
  3. Chop baked cauliflower, and combine in a bowl with lentils. Add in oats and spices, and mix well.
  4. Add in the egg until it is well mixed. Form 4 patties with the mixture.
  5. Heat coconut oil in a skillet on medium heat. Add in patties, cooking 5 minutes per side or until golden. Serve inside a lettuce leaf "bun" with your favorite toppings.
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