Tri-Wellness
  • Home
  • About
    • Lisa Shanken
    • Brooke Null
  • Wellness Services
    • Personal Wellness Services
    • Festival Wellness Services
  • Executive Function Coaching
  • Blog
  • Contact

Schedule An Appointment

Tri-Wellness

Tri-Wellness

The Best Online Executive Functioning Coach

Schedule An Appointment

  • Home
  • About
    • Lisa Shanken
    • Brooke Null
  • Wellness Services
    • Personal Wellness Services
    • Festival Wellness Services
  • Executive Function Coaching
  • Blog
  • Contact

Dairy Free Pesto, Mussels, and Clams Pizza

By Lisa Shanken
January 11, 2016

Dairy Free Pesto, Mussels, and Clams Pizza

Print Recipe Pin Recipe
Course Dinner, Lunch
Cuisine American, Dairy-Free, Italian, Seafood
Servings 8 people
Calories 139 kcal

Ingredients
  

  • 1 thin pizza crust pre-made, ideally whole wheat
  • 1 tbsp coconut oil
  • 2 tbsp garlic chopped
  • 1/4 cup Shallots diced
  • 1/4 cup dry white wine
  • 1 lb mussels washed
  • 1 dozen little neck clams washed
  • 2 tbsp Pesto
  • 1 tbsp butter

Instructions
 

  • Preheat the oven to 450 degrees. Heat pizza crust until crispy, about 10 minutes.
  • Heat the coconut oil in a large sauce pan or Dutch oven. Add in the garlic and shallots and cook for 2 minutes on medium heat.
  • Add in the white wine, let the heat come off for a minute, and then add in the mussels and clams. Cover and simmer for about 10 minutes until all of the shell fish opens. As soon as the shell fish is all open, remove from heat, and add the butter. Cover again for 2-3 minutes so the butter can melt, and mix it around.
  • Hopefully your pizza crust and shell fish should be read around the same time. Spread the pesto all around the heated pizza crust as the sauce for the pizza. Then top with the mussels and clams, also spooning some of the cooking liquid on top of the pizza crust. Serve immediately.

Notes

Nutrition

Calories: 139kcalCarbohydrates: 9gProtein: 10gFat: 7gSaturated Fat: 3gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 1gCholesterol: 25mgSodium: 204mgPotassium: 244mgFiber: 0.5gSugar: 1gVitamin A: 250IUVitamin C: 27.2mgCalcium: 50mgIron: 4.3mg
Tried this recipe?Let us know how it was!
Share this article
Previous Post
<
Next Post
>
profile-image

Lisa Shanken

My passion is to help you live your healthiest and most harmonious life, but in a way that’s realistic and practical for you as a unique individual on this planet. My philosophy is all about “balance,” never a diet since a diet is not sustainable for life, aka Kill The Diet.

Related Posts
Supporting Things Close To Your Heart

Supporting Things Close To Your Heart

By Lisa Shanken
February 24, 2023
Happy February (and almost the end of winter!). This month I was lucky enough to be part of the Wellness At Sea program on Jam Cruise, a very special 6 night music festival at sea. Many of you know that some of my greatest passions in life include wellness and...
Read Article
Gluten Free

How to Easily Transition To A Gluten Free Diet

By Lisa Shanken
January 24, 2023
Switching to a gluten free diet has been pretty trendy over the past few years (especially if you reside in my hometown of Boulder, CO), but for good reason! Celiac Disease, which is an autoimmune disease causing an allergy to wheat, is one reason people may be forced to go...
Read Article
  • Go to page 1
  • Go to page 2
  • Go to page 3
  • Interim pages omitted …
  • Go to page 82
  • Go to Next Page »

Testimonials

Lisa’s weight loss plan really gave me a new insight to healthy eating and living. I was diagnosed with breast cancer in January 2015. Healthy living/easting/exercise has become very important to me and my family and this program really helped me get even more on the course with this and helped me lose weight.

Danielle D, Great Neck, NY

When I heard about the 10 Day Weight Loss Challenge, I wasn’t sure if it would be a good fit, since as a physician, I understand nutrition and health (and therefore knew the dangers of fad diets, etc…), and I do my best to exercise (though not always enough). But as a single mother of 2, it’s still very challenging ti “fit in all in” (including cooking healthy meals for my children) due to my busy schedule. And when my time is short, bad habits crop up and weight gain follows.

Dr. Gila Ackerman, Boulder, CO

Psychiatrist
Lisa has made an enormous contribution to my health and strength. I have seen and felt the most fantastic changes in an amazingly short time.

Chessie F, Boulder, CO

I just wanted to say you were amazing through this 10 day process! I learned so much from you! You were very thorough in all areas of the challenge and got back to us in such a quick manner with our questions. It was a great jump start into a more healthy life style that’s for sure!

Colby E, Boulder, Colorado

I LOVE the recipes, simple, few ingredients, appealing. I like the idea of using the list of staples you provided when i was tempted to cheat!

Phyliss S, Spring House, PA

I worked with Lisa to develop a holistic wellness plan that has allowed personal growth without having to completely change my lifestyle. Her programs are designed around your personal needs, so I always feel like I've gotten the most from my sessions and leave with manageable goals. Lisa's three-prong approach to wellness (fitness, nutrition and health) is helping me live a balanced and grateful life.

Ali S., Boulder, CO

I’ve been through the ringer with different dieting plans through the years. Some helped me lose weight and some didn’t – but it didn’t matter because I would always gain it back. I didn’t know if this 10 day Weight Loss Challenge would be the answer since everyone says they have the “BEST” way to lose weight. But this one seemed to be more doable – like instead of starving myself, keeping track of calories (“been there done that – VERY annoying!”) and things I know I wouldn’t stick to.

Jill W, Park, NY

Lisa, you have been a very positive role model for me! Through the exercise and diet I’m becoming healthy and more positive about my life!!! Thanks!

Melissa B, Boulder, Colorado

Blog Articles

Supporting Things Close To Your Heart

Supporting Things Close To Your Heart

Read More »
Gluten Free

How to Easily Transition To A Gluten Free Diet

Read More »
Happy Holidays

Healthy Holiday Cooking Tips – 2022

Read More »
  • Go to page 1
  • Go to page 2
  • Go to page 3
  • Interim pages omitted …
  • Go to page 55
  • Go to Next Page »

Send Us A Message

Footer

triw-logo-link2-with-URL-e1576220504179-1@2x-min

Quick Links

  • About
  • Testimonials
  • Blog
  • Member’s Area
  • Contact

Services

  • Personal Wellness Services
  • Festival Wellness Services
  • Executive Function Coaching

Newsletter Signup

Get the latest wellness, nutrition, fitness, and 
mental health tips and news from Tri-Wellness 
delivered straight to your inbox.
Subscribe Now

Copyright 2022. Lisa Shanken. All Rights Reserved
Designed and Developed by Gloss

  • Disclosure Policy
  • Medical Disclaimer
  • Privacy Policy
  • Terms of Service