Despite how popular the South Beach Diet is, I would never recommend it to any of my clients who come in for nutrition consultations. In this article, I've compiled research on why the South Beach Diet is not a replacement for a healthy diet.
The South Beach Diet was developed by cardiologist Dr. Agatston in the 1980s as a strategy to help his patients reduce their risk of heart attack. The diet is based on the idea that good carbohydrates are those that score low on the glycemic index[2] and that the dieter could consequently 'kill' the hunger pangs that accompany high sugar intake. Though some of Dr. Agatston's ideology is sound, like introducing oily fish and nuts, the extreme phases of the diet, i.e. lack of solid exercise and lack of evidence-based research make this diet a poor choice overall.
