Cooking tools are for everyone! Here’s a no-nonsense guide describing the items a health-oriented cook should have at their disposal.
Use A Non-Stick Aluminum Foil
A quick way to clean up after cooking is by using a non-stick aluminum foil. I use Reynolds Non-Stick Aluminum Foil. You can place this foil on the baking sheet or tray and cook directly over it. You don’t have to worry since what you’re cooking will not stick to the aluminum foil. When you are done cooking, you can just take out the aluminum foil and throw it away, but I often re-use the foil if it’s not too encrusted with food to be more environmentally friendly. These simple tips with will help you cook fast and clean even faster.